Irresistible Garlic Butter Steak Bites & Potatoes

Savor the mouthwatering combination of tender steak bites and crispy potatoes in this easy and flavorful recipe. Cooked to perfection in garlic butter, these juicy morsels are the ultimate comfort food, perfect for busy weeknights or special occasions. Enjoy this delicious one-pan meal that promises rich flavor and minimal cleanup for an unforgettable dining experience.

Created by

Emma

Last updated on 2025-12-02T03:53:52.768Z

This dish combines the rich flavors of garlic butter with the juiciness of steak and the crispiness of potatoes. It’s a meal that will leave everyone asking for seconds!

A Quick and Delicious One-Pan Meal

When time is of the essence, whip up this irresistible garlic butter steak bites and potatoes. This one-pan meal cuts down on cooking and cleanup time, making it perfect for busy weeknights. The simple yet satisfying combination of juicy steak, crispy potatoes, and rich garlic butter is bound to become a household favorite. Plus, it provides a hearty meal without the need for multiple pots and pans, allowing you to enjoy a relaxing evening with family or friends.

The charm of this dish lies in its straightforward preparation. By using just one skillet, you ensure that the flavors meld beautifully throughout the cooking process. As you sear the steak and sauté the potatoes, the garlic butter creates a mouthwatering aroma that fills your kitchen, tantalizing everyone who gets a whiff. This recipe is an excellent way to showcase your culinary skills without spending hours in the kitchen.

Perfect for Any Occasion

Whether you’re cooking for a family dinner, hosting friends for a game night, or celebrating a special occasion, garlic butter steak bites and potatoes fit the bill. The versatility of this dish allows you to impress your guests without sacrificing your valuable time. Serve it with a fresh side salad or some steamed vegetables, and you have a complete meal that looks and tastes gourmet.

Additionally, this recipe invites creativity. Feel free to experiment with different seasonings or types of potatoes, and consider pairing it with your favorite dipping sauce for added flavor. Whatever your personal touch may be, this dish serves as the perfect canvas for a delicious and personalized culinary experience.

Leftovers and Meal Prep Ideas

If you happen to have leftovers, garlic butter steak bites and potatoes reheat wonderfully. Store any uneaten portions in an airtight container in the fridge, and simply warm them up in the skillet or microwave for a quick lunch. The flavors only get better as they meld together overnight, making it a satisfying option for next-day meals.

For meal prep, consider preparing the steak bites and potatoes in advance. Cook them as instructed, let them cool, and then portion them out for easy grab-and-go meals throughout the week. This recipe not only satisfies on the first night but also keeps giving in the following days, making your weeknight dinners a breeze.

Ingredients

Steak and Potatoes

1 pound steak, cut into bite-sized pieces
1 pound small potatoes, halved
4 tablespoons garlic butter
Salt and pepper to taste
Fresh parsley, for garnish

Gather all your ingredients before getting started for a smooth cooking process.

Instructions

Cook the Potatoes

In a large skillet, add the halved potatoes and cook over medium heat for about 10-15 minutes, until golden brown and tender. Remove from skillet and set aside.

Cook the Steak Bites

In the same skillet, melt the garlic butter. Add the steak bites, season with salt and pepper, and cook for about 5-7 minutes until browned and cooked to your desired doneness.

Combine and Serve

Add the cooked potatoes back to the skillet, toss with the steak, and garnish with fresh parsley. Serve immediately.

Make sure to enjoy your meal right away for the best experience!

Cooking Tips for Success

To ensure your steak bites are perfectly cooked, consider using a meat thermometer. Aim for a temperature of 130°F for medium-rare and 145°F for medium. This can help you avoid overcooking and ensure that each bite remains juicy. Don’t hesitate to let the steaks rest for a few minutes after cooking; this allows the juices to redistribute for maximum flavor.

When selecting potatoes, opt for small to medium-sized ones, as they cook evenly and become golden and crispy when pan-fried. If using larger potatoes, simply cut them into smaller, uniform pieces to ensure a similar cooking time.

Serving Suggestions

For an extra pop of flavor, consider serving the dish with a squeeze of fresh lemon juice or a sprinkle of your favorite cheese, such as feta or Parmesan. These additions can enhance the overall flavor experience and make the dish even more indulgent.

Pair garlic butter steak bites and potatoes with a chilled glass of red wine or a refreshing iced tea for a delightful meal. Your choice of beverage can elevate the dining experience, making it a memorable occasion for all.

Questions About Recipes

→ Can I use a different type of meat?

Yes, you can substitute the steak with chicken or shrimp.

→ Can I make this dish in advance?

It’s best served fresh, but you can prepare the potatoes ahead of time.