Spiced Pear Baked Oats
Highlighted under: Wholesome & Clean Eating
Spiced Pear Baked Oats are a warm and comforting breakfast that brings together the sweetness of ripe pears and the warm spices of cinnamon and nutmeg. Perfect for cozy mornings or meal prep!
These Spiced Pear Baked Oats are not only a delicious way to start your day, but they also make use of seasonal fruits and spices, creating a dish that is both nutritious and flavorful.
Why You'll Love This Recipe
- Warm, comforting flavors of spiced pears
- Perfectly baked oats that are both filling and nutritious
- Easy to make ahead for busy mornings
The Perfect Comfort Food
Spiced Pear Baked Oats are a delightful way to start your day, especially during the cooler months. The combination of warm spices and sweet, juicy pears creates a comforting dish that feels like a hug in a bowl. It's not only delicious but also incredibly satisfying, making it an excellent choice for breakfast or a nutritious snack. The aroma of cinnamon and nutmeg wafting through your kitchen will surely entice everyone to gather around the table.
This baked oats recipe is designed to be both nourishing and fulfilling. The rolled oats provide a hearty base, delivering fiber and essential nutrients to keep you energized throughout the morning. Paired with the natural sweetness of ripe pears and a touch of maple syrup, this dish is a wholesome alternative to sugary cereals and processed breakfast options. It's a guilt-free indulgence that you can enjoy any day of the week.
Meal Prep Made Easy
One of the best things about Spiced Pear Baked Oats is their versatility when it comes to meal prep. You can prepare a batch in advance, making it easy to grab a warm slice even on the busiest of mornings. Simply store the cooled baked oats in an airtight container in the fridge, and reheat portions as needed. This not only saves time but also helps you stay on track with your healthy eating goals.
Feel free to customize this recipe to suit your taste or dietary needs. You can swap out the pears for other fruits like apples or berries, or add nuts and seeds for an extra crunch. Experiment with different spices or sweeteners to make it your own. The base recipe is flexible, allowing for creativity while still delivering that comforting goodness you crave.
Serving Suggestions
To elevate your Spiced Pear Baked Oats experience, consider adding toppings that complement the dish. A dollop of Greek yogurt or a splash of almond milk can enhance creaminess, while a sprinkle of chopped nuts adds a delightful crunch. For an extra layer of flavor, drizzle some additional maple syrup or honey over the top. Fresh fruit like banana slices or a handful of berries can also make for a vibrant and nutritious addition.
This baked oats dish is not just for breakfast; it can easily double as a healthy dessert or snack option. Serve it warm with a scoop of ice cream for a cozy evening treat, or enjoy it cold straight from the fridge. Its versatility makes it a go-to recipe for any time of day, ensuring you enjoy the comforting flavors of spiced pears in various delightful ways.
Ingredients
For the Baked Oats
- 2 cups rolled oats
- 2 ripe pears, diced
- 2 cups almond milk (or milk of choice)
- 1/4 cup maple syrup
- 1 tsp vanilla extract
- 1 tsp cinnamon
- 1/2 tsp nutmeg
- 1/2 tsp baking powder
- Pinch of salt
Mix all the ingredients well before baking for a deliciously spiced flavor.
Instructions
Preheat the Oven
Preheat your oven to 350°F (175°C) and grease a baking dish.
Combine the Ingredients
In a large bowl, mix together the rolled oats, diced pears, almond milk, maple syrup, vanilla extract, cinnamon, nutmeg, baking powder, and salt.
Transfer to Baking Dish
Pour the mixture into the prepared baking dish and spread it evenly.
Bake
Bake in the preheated oven for 30 minutes or until the top is golden and the oats are set.
Serve
Let cool for a few minutes before serving. Enjoy warm, and optionally top with additional fruit or nuts.
Enjoy your deliciously spiced baked oats as a hearty breakfast!
Nutritional Benefits
Spiced Pear Baked Oats are packed with nutritional benefits that make them a smart choice for any meal. Oats are known for their heart-healthy properties, providing soluble fiber that helps lower cholesterol and promote digestive health. They are also a good source of vitamins and minerals, including iron, magnesium, and B vitamins, which are essential for energy production and overall well-being.
Pears, the star ingredient in this recipe, are not only delicious but also rich in dietary fiber and antioxidants. They contribute to digestive health and help keep you feeling full longer. Additionally, their natural sweetness allows for a reduced need for added sugars, making this dish a wholesome option for health-conscious eaters.
Storage Tips
To keep your Spiced Pear Baked Oats fresh, store any leftovers in an airtight container in the refrigerator. They can last up to five days when properly stored, making them a perfect candidate for meal prep. When you're ready to enjoy them, simply reheat a portion in the microwave or oven until warmed through.
If you want to extend the shelf life even further, consider freezing the baked oats. Cut them into individual servings and wrap them tightly before placing them in the freezer. You can easily thaw them overnight in the refrigerator for a quick breakfast option or pop them directly into the microwave for a convenient meal.
Questions About Recipes
→ Can I use other fruits instead of pears?
Yes, you can substitute with apples, bananas, or berries according to your preference.
→ How do I store leftovers?
Store leftovers in an airtight container in the refrigerator for up to 3 days.
→ Can I make this recipe vegan?
Yes, this recipe is already vegan as it uses almond milk and maple syrup.
→ How can I reheat the baked oats?
You can reheat the baked oats in the microwave for about 30 seconds or in the oven at 350°F for about 10 minutes.
Spiced Pear Baked Oats
Spiced Pear Baked Oats are a warm and comforting breakfast that brings together the sweetness of ripe pears and the warm spices of cinnamon and nutmeg. Perfect for cozy mornings or meal prep!
Created by: Emma
Recipe Type: Wholesome & Clean Eating
Skill Level: Easy
Final Quantity: 4 servings
What You'll Need
For the Baked Oats
- 2 cups rolled oats
- 2 ripe pears, diced
- 2 cups almond milk (or milk of choice)
- 1/4 cup maple syrup
- 1 tsp vanilla extract
- 1 tsp cinnamon
- 1/2 tsp nutmeg
- 1/2 tsp baking powder
- Pinch of salt
How-To Steps
Preheat your oven to 350°F (175°C) and grease a baking dish.
In a large bowl, mix together the rolled oats, diced pears, almond milk, maple syrup, vanilla extract, cinnamon, nutmeg, baking powder, and salt.
Pour the mixture into the prepared baking dish and spread it evenly.
Bake in the preheated oven for 30 minutes or until the top is golden and the oats are set.
Let cool for a few minutes before serving. Enjoy warm, and optionally top with additional fruit or nuts.
Nutritional Breakdown (Per Serving)
- Calories: 220 kcal
- Total Fat: 4g
- Saturated Fat: 0.5g
- Cholesterol: 0mg
- Sodium: 75mg
- Total Carbohydrates: 42g
- Dietary Fiber: 5g
- Sugars: 12g
- Protein: 6g