Nutty Banana Granola Bars
Highlighted under: Wholesome & Clean Eating
Nutty Banana Granola Bars are the perfect on-the-go snack packed with flavor and nutrition.
Nutty Banana Granola Bars are not just a healthy snack but also a delicious way to fuel your day. Made with ripe bananas and a variety of nuts, these bars are perfect for breakfast or an afternoon pick-me-up!
Why You'll Love These Bars
- Crunchy texture combined with chewy banana goodness.
- Loaded with nutritious nuts and seeds.
- Easy to make and perfect for meal prep.
Nutritious Ingredients
Nutty Banana Granola Bars are packed with wholesome ingredients that not only satisfy your cravings but also provide essential nutrients. The combination of ripe bananas and rolled oats gives these bars a delightful chewy texture while delivering a good dose of dietary fiber. This fiber is essential for digestive health and helps keep you feeling full longer, making these bars an ideal snack for any time of the day.
In addition to the base of oats and bananas, the inclusion of mixed nuts adds a satisfying crunch and a healthy dose of protein. Nuts such as almonds, walnuts, and pecans are known for their heart-healthy fats, which can help reduce inflammation and support overall cardiovascular health. Each bite is a blend of flavor and nutrition, making these granola bars a smart choice for anyone looking to maintain a balanced diet.
Perfect for Meal Prep
One of the best aspects of Nutty Banana Granola Bars is how easy they are to make ahead of time. Preparing a batch at the beginning of the week ensures you have a nutritious snack ready when you need it most. Simply store them in an airtight container, and they will stay fresh for up to a week. This makes them a fantastic option for busy weekdays when you might be tempted to reach for less healthy snacks.
These bars can also be customized to suit your taste preferences or dietary needs. Whether you want to switch out the nuts for seeds, add in some dark chocolate chips, or use different dried fruits, the possibilities are endless. This versatility means you can create a snack that you truly love, making meal prep not just easy, but also enjoyable.
Great for On-the-Go
Whether you're heading to work, school, or the gym, Nutty Banana Granola Bars are the perfect portable snack. Their compact size makes them easy to toss in your bag or lunchbox without worrying about mess or spills. Unlike many store-bought bars that can be high in sugar and additives, these homemade versions are made from simple, wholesome ingredients that you can feel good about eating.
Additionally, these granola bars provide a balanced mix of carbohydrates, protein, and healthy fats, making them an excellent pre- or post-workout snack. They provide the energy you need to power through your activities while also helping with muscle recovery afterward. Enjoy them as part of a balanced diet, and you'll find they keep you energized and satisfied throughout the day.
Ingredients
Nutty Banana Granola Bars Ingredients
- 2 ripe bananas, mashed
- 1 cup rolled oats
- 1/2 cup mixed nuts (almonds, walnuts, pecans), chopped
- 1/4 cup honey or maple syrup
- 1/4 cup peanut butter or almond butter
- 1/4 cup dried fruit (raisins, cranberries, or apricots)
- 1/2 tsp vanilla extract
- 1/2 tsp cinnamon
- Pinch of salt
Mix all ingredients in a bowl until well combined.
Instructions
Preheat the Oven
Preheat your oven to 350°F (175°C) and line a baking dish with parchment paper.
Mix Ingredients
In a large bowl, combine the mashed bananas, honey, peanut butter, and vanilla extract. Stir in the rolled oats, chopped nuts, dried fruit, cinnamon, and salt.
Bake
Spread the mixture evenly in the prepared baking dish. Bake for 25 minutes or until golden brown.
Cool and Cut
Allow the bars to cool completely in the pan before lifting them out and cutting them into squares.
Enjoy your homemade Nutty Banana Granola Bars!
Storing Your Granola Bars
To ensure your Nutty Banana Granola Bars remain fresh and delicious, proper storage is key. Allow the bars to cool completely before placing them in an airtight container. This prevents moisture from building up, which can make the bars soggy. If you prefer, you can wrap each bar individually in plastic wrap or wax paper for added convenience.
For longer storage, consider freezing the granola bars. They can be kept in the freezer for up to three months. Simply thaw them at room temperature for a few hours before enjoying, and you’ll have a quick, nutritious snack ready whenever you need it.
Variations to Try
If you're looking to mix things up, there are countless variations to the Nutty Banana Granola Bars recipe. Try incorporating different nut butters, like cashew or sunflower seed butter, for a unique flavor. You can also add spices like nutmeg or ginger for an extra kick. Experimenting with different types of dried fruits, such as mango or coconut, can also add a new dimension to each bite.
For those who enjoy a bit of indulgence, consider adding dark chocolate chips or drizzling melted chocolate over the top before cutting the bars. This adds a delicious sweetness without compromising the health benefits of the bars. The key is to have fun and personalize the recipe to your unique tastes!
Questions About Recipes
→ Can I use other sweeteners instead of honey?
Yes, you can substitute honey with maple syrup, agave nectar, or any other sweetener of your choice.
→ How do I store the granola bars?
Store them in an airtight container at room temperature for up to a week or refrigerate for longer freshness.
→ Can I freeze these granola bars?
Absolutely! Wrap them individually and freeze for up to three months.
→ What can I add to make them more nutritious?
Consider adding chia seeds, flaxseeds, or protein powder for extra nutrition.
Nutty Banana Granola Bars
Nutty Banana Granola Bars are the perfect on-the-go snack packed with flavor and nutrition.
Created by: Leo
Recipe Type: Wholesome & Clean Eating
Skill Level: Easy
Final Quantity: 12 bars
What You'll Need
Nutty Banana Granola Bars Ingredients
- 2 ripe bananas, mashed
- 1 cup rolled oats
- 1/2 cup mixed nuts (almonds, walnuts, pecans), chopped
- 1/4 cup honey or maple syrup
- 1/4 cup peanut butter or almond butter
- 1/4 cup dried fruit (raisins, cranberries, or apricots)
- 1/2 tsp vanilla extract
- 1/2 tsp cinnamon
- Pinch of salt
How-To Steps
Preheat your oven to 350°F (175°C) and line a baking dish with parchment paper.
In a large bowl, combine the mashed bananas, honey, peanut butter, and vanilla extract. Stir in the rolled oats, chopped nuts, dried fruit, cinnamon, and salt.
Spread the mixture evenly in the prepared baking dish. Bake for 25 minutes or until golden brown.
Allow the bars to cool completely in the pan before lifting them out and cutting them into squares.
Nutritional Breakdown (Per Serving)
- Calories: 200 kcal
- Total Fat: 10g
- Saturated Fat: 2g
- Cholesterol: 0mg
- Sodium: 5mg
- Total Carbohydrates: 26g
- Dietary Fiber: 3g
- Sugars: 8g
- Protein: 4g